I prepared arroz ala cubana (naks, feeling pro!) for my husband today. I missed cooking; he missed eating (real food). He told me that it’s delicious and that it’s far better than his favourite if not for the missing “free soup” offered by the food place where he eats it.
I thought I’d write about it because since I stopped working, it was only today that I did not break my promise that I will serve good food at the table. Hahaha. I’m guessing that my friends are not surprised.
I’m doing some recipe search and just now, I found out that saba is plantains in English. I did not know that!
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